Learn how to identify, harvest, and prepare desert beans and fruits. This 2-hour class includes sampling desert foods, a prickly pear salsa contest, and hands-on demonstrations. Class size: minimum of 15, maximum of 25.

Cost: $20, payable in cash at the class

Registration is required; register online at mmmesquite.com.

For more information, email mmmesquite@gmail.com.